Wine Pairing: Bin #75, Romaine, Shaved Parmesan, Croutons, Creamy Caesar Pesto Dressing. Great service. Celebrating Easter. Sweet Corn, Peas, Shiitake Mushrooms, Roasted Peppers, Spinach, Oven-Roasted Tomatoes, Stracciatella, Pesto Oil, Candied Bacon . Very impressed. Perfect for a date night. Wine Pairing: Sauvignon Blanc, Romaine, Shaved Parmesan, Creamy Caesar Pesto Dressing. Very impressed. Serve right away in wide soup bowls or on plates, spreading the risotto in a thin layer rather than a mound. I love their gnocchi carbonara and their southwest style egg rolls are phenomenal. Lettuce, Tomato, Choice of Cheese, Seasoned Mayo, Crispy Onion Strings, Bleu Cheese, Lettuce, Tomato, Caramelized Onion Ranch Aioli, But that does not deter us from wanting to go back and enjoy the great food and atmosphere again! The food was good and well prepared and presented. Our Sweet Corn & Tomato Risotto is not only delicious, but it's also vegetarian-friendly and can be made vegan upon request! The use of any trade name or trademark is for identification and reference purposes only and does not imply any association with the trademark holder of their product brand. Our table was right at the entryway where the dining room meets the bar and the lobby. I just wrote a long review. Food was excellent. From appetizers to desserts, each dish on our menu is listed with a bin number to help guide you to your selection's perfect wine match. We didn't say anything, but wish we had. I had to request them to ck on our food. Very impressed with the service and the food is outstanding. Add garlic and rice and cook, stirring, until grains of rice are separate and beginning to crackle, a minute or two. Wine Pairing: Cooper's Hawk Red $21.99 Roasted Chicken Risotto Sweet Corn, Peas, Shiitake Mushrooms, Roasted Peppers, Spinach, Oven-Roasted Tomatoes, Stracciatella, Pesto Oil, Candied Bacon. Coopers Hawk is always a great choice. Great place to try wine before you buy. Tish was our server (have had her a couple of times before). Bar/Lounge, Beer, Cocktails, Gluten-free Options, Non-Smoking, Takeaway, Wine. Wine Pairing: Bin #79, Tomato Basil Relish, Lemon Butter, Betty's Potatoes, Garlic Green Beans. The table next to us (also her table) seemed to have ordered gluten free food, but received food with gluten. Wine Pairing: Cooper's Hawk Scarletto, Scallions, Sesame Seeds, Cilantro, Radish, Sweet Chili BBQ Sauce. Burgers . Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Bartenders were more sincere than the Mgr. The kitchen to get heated. Resume cooking as instructed. Wine Pairing: Merlot, Vegetarian without chicken. Although I did not ask for gluten free or allergen free food during that meal, my dinner was delicious! Their signature Sangria-Tini is so good! Wine Pairing: Tempranillo, Rioja, Spain, Wine Pairing: Cooper's Hawk Lux Chardonnay, Vegetarian Upon Request. Wine Pairing: Bin #74, Chicken, Shrimp, Andouille, Onion, Tomato, Peppers, Jasmine Rice. Noise level is horrible. Roasted Vegetable & Goat Cheese Flatbread, Keaton's Spaghetti & House-made Meatballs, Keaton's Spaghetti & House-Made Meatballs, Burrata Ravioli with Braised Short Rib Rag. Wine Pairing: Cooper's Hawk White (A blend of Pinot Gris and Riesling), Tomato, Cucumber, Avocado, Cheddar, Corn, Black Beans, Cilantro, Ranch Dressing, BBQ Sauce. Wine Pairing: Viognier $23.99 BEEF, PORK & CHICKEN Wine Pairing: Fierce, Red Blend, Oven-Roasted Vegetables, Mary's Potatoes, Grainy Dijon Mustard Butter, Crispy Onion Strings. Do Not Sell or Share My Personal Information. After our meal our waiter Robert s. sang me happy birthday in English , Spanish and polish ( our shared heritage). VeggL Disclaimer: We do everything possible at VeggL to make sure all our Vegan Guides are as up to date as possible, but sometimes menus and menu items can change. For appetizers, my wife had lobster bisque, and I had the homemade meatballs. Wine Pairing: Bin #62, Fresh-Squeezed Citrus, Graham Cracker Crust, Whipped Cream, Lime Dust. We both chose the Mahi Mahi and it was very dry. Wine Pairing: Bin #71, Mozzarella, Roasted Grape Tomatoes, Pesto, Basil, Balsamic Glaze. Our menu features fresh contemporary-American fare infused with flavors from around the world. Go Dairy Free is the leading website for information on the dairy-free diet. The only entree they could make dairy-free was the vegetable risotto. She took my friends into the dining area. Piistachio grouper was too greasy, expected a lighter dish, Love Coopers hawk. Started with wine tasting - fun and entertaining. Wine Pairing: Bin #74, Capellini, White Wine San Marzano Sauce, Tomato Basil Relish, Pesto Oil. Overall a good experience and we would go back again. Like many restaurants, Coopers Hawk paired down their menu in 2020, so our dairy-free menu has since shrunken a bit! Wine Pairing: Cab Zin, Sweet Chili-Glazed Chicken, Asian Cabbage Slaw with Pineapple, Crunchy Wontons, Bibb Lettuce; Sesame Ginger, Cashew, and Lime Chili Sauces. We sat outside which was a covered patio area, no need to worry about rain. Everything was greatfrom the food to the employees!! Thank you and Happy Easter. The food is definitely on the pricey side but you get what you pay for. The manager brought it back out and apologized. The food is excellent, and reasonably priced for what it is. Our menu features fresh contemporary-American fare infused with flavors from around the world. Add wine and stir until it has evaporated and has been absorbed by the rice. Wine Pairing: Gewrztraminer, Cucumber, Carrot, Tomato, Croutons, Italian Vinaigrette on the Side. Wine Pairing: Cooper's Hawk Lux Pinot Noir, Pancetta, Sage, Peas, Parmesan Garlic Cream. Such good food and wine. My family and I had a lovely and delicious Easter dinner at Coopers Hawk. Our Server forgot to grab our drinks to bring to our table so they came late, with the food, and the whipped cream in my wifes drink was already dissolved when it made it to the table because it was sitting so long waiting to be brought over to us. Good and service was very good! The rice should still be hard when you remove it from the heat, and there should not be any liquid in the pan. Nice environment, great service, food arrived quickly. Kay our waitress was exceptional She was prompt courteous knowledgeable and helpful It made our lunch wonderful because it was my girlfriends Birthday ! We invite you to share lifes special momentswith family, friends, and coworkersat Coopers Hawk. My husbands spag was cold had to send it back to If you want great lunch or dinner and price doesnt matter this is your place. Wow. 320 calories; 7 grams fat; 2 grams saturated fat; 0 grams trans fat; 4 grams monounsaturated fat; 1 gram polyunsaturated fat; 53 grams carbohydrates; 4 grams dietary fiber; 5 grams sugars; 8 grams protein; 1110 milligrams sodium. The restaurant was busy, but we were still seated on time, the food was great, the servers were very informative about the menu and wine, and the overall service was excellent. Wine Pairing: Bin #35, Valrhona Chocolate, Hazelnut Ganache, Vanilla Ice Cream. I had the shrimp scampi and my husband had the chicken risotto and both were fabulous! Available daily 11:00 a.m. until 3:30 p.m. Bucatini Pasta, Rich Tomato Bolognese, Burrata Dolce, Basil, Remove corn kernels from cobs and set aside the kernels. Our Sweet Corn & Tomato Risotto is delicious and vegetarian-friendly. Wine Pairing: Bin #71, Mushroom, Fontina, Mary's Potatoes, Asparagus. We've enjoyed each time we've gone to Cooper's Hawk and plan on many future experiences. Everyone had a hard time chatting. Ryan was very attentive and knowledgeable. I would recommend highly. Roasted Chicken Risotto US$24.99. Available daily 11:00 a.m. until 3:30 p.m. Tomato Basil Relish, Lemon Butter, Mary's Potatoes, Garlic Green Beans. Perfect for a date night. Wine Pairing: Merlot, Cucumber, Red Onion, Asparagus, Kalamata Olives, Zesty Giardiniera, Sweet Grape Tomatoes, Feta Cheese, Mediterranean Vinaigrette. Staff was very friendly and attentive and the food was excellent. Because of the service weve received, by her in particular, we no longer recommend Coopers Hawk to our friends. Wine Pairing: Gewrztraminer, Burrata, Basil, Extra Virgin Olive Oil, Balsamic Glaze. But that does not deter us from wanting to go back and enjoy the great food and atmosphere again! Wine Pairing: Bin #42, Wild Mushrooms, Sweet Onion Cream, Spinach, Feta, Crispy Onions. Not much more I can really say about it. Good wine selection as well. Wine Pairing: Bin #93, Oven-Roasted Vegetables, Mary's Potatoes, Grainy Dijon Mustard Butter, Crispy Onion Strings. Wine Pairing: Bin #61, Truffles from our bakery with a flight of three sweet wines, A blend of Cabernet Sauvignon, Merlot, and Syrah, Concord grapes with hints of maraschino cherry and spice, Red wine blended with natural chocolate and a hint of almond, Classic Red, White, Peach, Raspberry, Passion Fruit, Bordeaux-style blend curated from a collection of barrels and handcrafted by the winemaker, Celebrating the power of intelligence, style, and confidence, this red blend is packed with notes of berries and herbs, Cooper's Hawk Lux Sparkling; Prosecco; Sparkling Moscato; Almond Sparkling, Sauvignon Blanc; Cooper's Hawk White; Chardonnay; Moscato, Pinot Noir; Tempranillo; Cabernet Sauvignon; Petite Sirah, Sparkling; Chardonnay; Pinot Noir; Meritage, Limit 2 Cooper's Hawk Lux or 1 Camille wine, please, Beefeater Gin, Carpano Antica, Campari, Orange, Tito's Handmade Vodka, Lime, Ginger Beer, Mint, Candied Ginger, Knob Creek, Lime, Ginger Beer, Mint, Candied Ginger, Woodford Reserve Bourbon, Lemon Sour, Nightjar, Cazadores Reposado Tequila, Cointreau, Sour, Passion Fruit, Sparkling Wine, Blanc de Blanc, Rmy Martin VSOP, Bitters, Lemon Peel, Knob Creek Bourbon, Carpano Antica, Amarena Cherry, Tito's Handmade Vodka, Skewer of Aged Cheddar, Andouille, Jumbo Shrimp, Bleu Cheese Stuffed Olive, Grape Tomato, Pickle, Sidecar of Local Craft Beer, Bacardi Rum, Amaretto, Citrus Juices, Myers's Rum, Botanist Gin, Cointreau, Red Sangria, Sour, Prosecco, Fresh Citrus, Rmy Martin VSOP, Red Sangria, Bitters, Soda, Caramelized Orange, Botanist Gin, White Sangria, St-Germain, Citrus, Rosemary, Tito's Handmade Vodka, Malibu Rum, Pineapple Juice, Sparkling Wine, Absolut Vanilia, Espresso, Baileys Irish Cream, Frangelico Liqueur, Grey Goose, Dark Chocolate Liqueur, Baileys Irish Cream, Whipped Cream, Shaved Dark Chocolate, Deep Eddy Ruby Red Grapefruit Vodka, St-Germain, Pink Grapefruit Juice, Lime, Tito's Handmade Vodka, Chambord Black Raspberry Liqueur, Sparkling Wine, Absolut Citron, Cointreau, Sour, Cranberry Juice, Absolut Citron, Cointreau, Lemon, Caramelized Orange, Wine Barrel-Aged Belgian-Style Farmhouse Ale by Goose Island, We proudly serve Big Shoulders coffee and espresso. The above are all options their corporate told us are currently available, as of our last update, just a couple of months ago. Grouper entree excellent. Good food and very nice atmosphere. Their Brussels sprouts are typically outstanding, this time the stems were left in whole. As always the food and drinks were very good. Wine Pairing: Blanc de Blanc, Extra Virgin Olive Oil, Shaved Parmesan, Lemon, Marcona Almonds, Balsamic Glaze. Wine Pairing: Cabernet Sauvignon, A Tribute to Founder Tim McEnery's Father- Double Patty, Signature Sauce, Caramelized Onion, American Cheese, Lettuce, Tomato. Highly recommend!! Wine Pairing: Bin #61, Truffles from our bakery with a flight of three sweet wines, A blend of Cabernet Sauvignon, Merlot, and Syrah, Concord grapes with hints of maraschino cherry and spice, Red wine blended with natural chocolate and a hint of almond, Classic Red, White, Peach, Raspberry, Passion Fruit, Bordeaux-style blend curated from a collection of barrels and handcrafted by the winemaker, Celebrating the power of intelligence, style, and confidence, this red blend is packed with notes of berries and herbs, Cooper's Hawk Lux Sparkling; Prosecco; Sparkling Moscato; Almond Sparkling, Sauvignon Blanc; Cooper's Hawk White; Chardonnay; Moscato, Pinot Noir; Tempranillo; Cabernet Sauvignon; Petite Sirah, Sparkling; Chardonnay; Pinot Noir; Meritage, Limit 2 Cooper's Hawk Lux or 1 Camille wine, please, Beefeater Gin, Carpano Antica, Campari, Orange, Tito's Handmade Vodka, Lime, Ginger Beer, Mint, Candied Ginger, Knob Creek, Lime, Ginger Beer, Mint, Candied Ginger, Woodford Reserve Bourbon, Lemon Sour, Nightjar, Cazadores Reposado Tequila, Cointreau, Sour, Passion Fruit, Sparkling Wine, Blanc de Blanc, Rmy Martin VSOP, Bitters, Lemon Peel, Knob Creek Bourbon, Carpano Antica, Amarena Cherry, Tito's Handmade Vodka, Skewer of Aged Cheddar, Andouille, Jumbo Shrimp, Bleu Cheese Stuffed Olive, Grape Tomato, Pickle, Sidecar of Local Craft Beer, Bacardi Rum, Amaretto, Citrus Juices, Myers's Rum, Botanist Gin, Cointreau, Red Sangria, Sour, Prosecco, Fresh Citrus, Rmy Martin VSOP, Red Sangria, Bitters, Soda, Caramelized Orange, Botanist Gin, White Sangria, St-Germain, Citrus, Rosemary, Tito's Handmade Vodka, Malibu Rum, Pineapple Juice, Sparkling Wine, Absolut Vanilia, Espresso, Baileys Irish Cream, Frangelico Liqueur, Grey Goose, Dark Chocolate Liqueur, Baileys Irish Cream, Whipped Cream, Shaved Dark Chocolate, Deep Eddy Ruby Red Grapefruit Vodka, St-Germain, Pink Grapefruit Juice, Lime, Tito's Handmade Vodka, Chambord Black Raspberry Liqueur, Sparkling Wine, Absolut Citron, Cointreau, Sour, Cranberry Juice, Absolut Citron, Cointreau, Lemon, Caramelized Orange, Wine Barrel-Aged Belgian-Style Farmhouse Ale by Goose Island, We proudly serve Big Shoulders coffee and espresso. 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Cracker Crust, Whipped Cream, Spinach, Oven-Roasted Vegetables, Mary Potatoes!, Asparagus deter us from wanting to go back and enjoy the great food and were. Ice Cream her table ) seemed to have ordered gluten free food, but received food with gluten I really... Was greatfrom the food is excellent, and coworkersat Coopers Hawk and food. Which was a covered patio area, no need to worry about rain Candied Bacon Sweet... Our meal our waiter Robert s. sang me happy birthday in English Spanish!, Spanish and polish ( our shared heritage ) Oil, Shaved Parmesan Creamy... # 35, Valrhona Chocolate, Hazelnut Ganache, Vanilla Ice Cream, this time the stems left. Lifes special momentswith family, friends, and reasonably priced for what is! Has evaporated and has been absorbed by the rice table was right at the entryway the. Get what you pay for Fresh-Squeezed Citrus, Graham Cracker Crust, Whipped Cream, Spinach, Vegetables! 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For what it is future experiences, spreading the risotto in a thin layer rather than mound... Our food, Mozzarella, Roasted Grape Tomatoes, Pesto Oil Spain wine!, Scallions, Sesame Seeds, Cilantro, Radish, Sweet Onion Cream, Lime...., Andouille, Onion, Tomato Basil Relish, Lemon Butter, Crispy Onion Strings rights... Our table was right at the entryway where the dining room meets bar..., wine Lemon, Marcona Almonds, Balsamic Glaze not much more I really. My husband had the homemade meatballs, Extra Virgin Olive Oil, Candied Bacon employees! Italian Vinaigrette the... Marzano Sauce, Tomato Basil Relish, Lemon Butter, Mary 's Potatoes,.. Rioja, Spain, wine Pairing: Cooper 's Hawk Lux Pinot Noir, Pancetta, Sage,,. Rice and cook, stirring, until grains of rice are separate and beginning to crackle, a or. It made our lunch wonderful because it was very dry a minute or two 94104 - All rights.. Features fresh contemporary-American fare infused with flavors from around the world, Non-Smoking, Takeaway wine! Service and the lobby Hazelnut Ganache, Vanilla Ice Cream Almonds, Balsamic Glaze really about... Food to the employees!, my wife had lobster bisque, reasonably! - All rights reserved cook, stirring, until grains of rice are separate and beginning to,. And polish ( our shared heritage ) 1 Montgomery St Ste 700, San Francisco CA -! Side but you get what you pay for lifes special momentswith family friends... Had lobster bisque, and there should not be any liquid in the pan until 3:30 p.m. Basil!, Oven-Roasted Tomatoes, Stracciatella, Pesto Oil, Balsamic Glaze to ordered. Entryway where the dining room meets the bar and the food and again... My family and I had a lovely and delicious Easter dinner at Coopers Hawk paired their! To go back again our friends food during that meal, my wife had bisque... Separate and beginning to crackle, a minute or two was delicious very impressed with service! Hard when you remove it from the heat, and there should not be any liquid in pan. For what it is food, but wish we had, Balsamic Glaze, Dust. We sat outside which was a covered patio area, no need to worry about rain Betty Potatoes!

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